Veal stock-100% natural, gluten free, lactose free
Ingredients: water, veal bones, leeks, carrots, shallots, tomato puree, garlic,
rosemary, bay leaves, salt, peppercorns.
Storage: store in a fridge below 5 ͦC. Once opened use within 3 days. Freeze up
to 12 months.
Cooking tips: Ready to use. Bring to boil and serve it with your favorite meat.
You can add it to soups, casseroles, pies, roasts and grills.